Tuesday, January 4, 2011

RecipeShare: Plain Pam's Meatloaf Casserole


Meatloaf Cassarole...
By Plain Pam 

2 lb. hamburger
2 tsp. salt
½ tsp. pepper
1 egg, beaten
1 c. oatmeal
1 c. tomato juice
3 qt. mashed potatoes, seasoned to taste
Velveeta cheese

Mix all together, except potatoes and cheese. Bake in a casserole dish for 1 hour at 350°. Spread potatoes on top, then cover with cheese slices and bake until cheese is melted.


Charley said...

That sounds SO GOOD! Written down and in my recipe binder, ready and waiting :)

Sharmayne said...

That's funny Deanna, we had meatloaf last night for dinner with veg & had it cold tonight with ham & chicken & salad! Our tomatoes are just beginning to ripen, so it won't be long before I start making up the relish ..Yum!Hugs, Sharm

Stephanie said...

This almost sounds like Shepard's pie. I will have to give this a try since I don't like traditional meatloaf! Thanks for sharing!


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