She got the cookstove fired up, which in reality isn't as easy a task as that may sounds, then made her batches and kept the fires and dampers under control and baked some delicious...and hole-free, as she very very quickly pointed out, wheat bread.
I'm still working on fine-tuning my fire levels and damper tweaking.
And she pulls it off second day.
I'd like to take credit for a good job is kitchen training, but she pretty much comes by that naturally.
Yes....I suppose I could say the same for that smarty-pants come-back mouth, too.